Brandon Hernandez is a highly accomplished professional based in Denver, Colorado, USA, with extensive expertise in the food and beverage industry. As a Senior Partner at Whole Brain Consulting, he holds multiple food safety certifications in multiple disciplines, showcasing his commitment to quality and safety standards. Brandon serves as a Board Advisor to the USDA Regional Economic Development Council, providing valuable insights into economic development strategies and diversification strategies.

His leadership extends to various advisory roles, including as Chairman of the Board at Naturally Boulder, an Advisory Board Member to the University of Colorado Boulder, and involvement with organizations like Naturally Network, Pueblo Food Project and California Dairy Board Accelerator programs. Brandon's educational foundation includes a Bachelor of Science in Biology from Colorado State University.

With a food career spanning over 15 years, his diverse responsibilities encompassing food< safety, supply chain management, and research and development, Brandon brings a wealth of experience. His robust skill set in Quality Management, Team Building, Purchasing, and GMP contributes significantly to the industry. Brandon Hernandez is recognized for his meticulous approach to career advancement and his comprehensive understanding of various facets of the food and business sectors.

Notably, Brandon has played a pivotal role in driving business growth for companies of all sizes,ranging from startups to Fortune 500 companies, demonstrating his versatility and impact in diverse business landscapes.

In addition to his professional accomplishments, Brandon Hernandez is a proud supporter and sponsor of Norco Rush Soccer reflecting his commitment to community engagement and youth development through sports.