During this session, attendees can choose a table talk to participate in while eating breakfast. There are a variety of topics lead by some incredible leaders in the industry including:

1. Richard Heath – Incentivizing Sustainability Gains in Agriculture – What works, What Doesn’t
2. Becky Doyle and Sheldon Jones – Trends in Soil Health, Carbon Mitigation, and Water Quality Protection
3. Brad Lubben – 2023 Farm Bill Direction and Decisions
4. Garry Niemeyer, Jeff Bonar and Karl Theis – Green Anhydrous Ammonia, Ethanol and Hydrogen Production/Applying for Green Grants
5. Kellie Adesina – A Seat at the Table: Promoting Diversity, Equity, and Inclusion in Agriculture
6. Urban Lehner – China and Trade Policy
7. Matt Moreland – How can farmers maximize their payments from the Climate Smart Commodity program?
8. Mark Titterington and Meredith Reisfield - Exploring Scope III for agriculture - threat or opportunity?
9. Jennifer Maloney - Future Trends in Plant Breeding Technology
10. John Power - Defining the Most Critical Issues for Ag in the Next 5 Years
11. Trey Malone - Navigating the Lexicon of Sustainability