Name
Breakfast Table Talks
Date & Time
Thursday, July 17, 2025, 6:45 AM - 8:00 AM
Description

Join a Table Talk during breakfast for a lively, informal discussion led by an industry professional with expertise or a strong interest in a specific topic. Each table is themed, giving you the chance to dive into meaningful conversations with peers who share similar interests. Participation and questions are encouraged—come curious and ready to engage while enjoying your meal.

 

Table Talk Topic

Table Talk Leader

1

2025 Agricultural Economic Outlook: Opportunities and Challenges

Kanlaya Barr, Deere and Co.

2

Navigating 2025 Commodity Markets: Trends and Strategies

Dan Basse, AgResource Company

3

Boosting Fiber in Diets: The Grain Coalition’s Wheat Initiative

Del Craig, Bridgestone Americas

4

Livestock Production: Tackling Labor Challenges

Becky Doyle, Hickory Grove Farm

5

Financing the Future of Agriculture: Strategies for 2025

Greg Gallaway

6

Farmland Values: What’s Driving 2025-2026 Trends?

Howard Halderman, Halderman Farm Management

7

Specialty Crops: Innovations and Market Opportunities

David Hill, Southern Hill Farms

8

Staying Ahead: Tracking Agriculture’s Rapid Changes

Greg Horstmeier, DTN

9

Are USDA Crop Insurance Programs Delivering for Farmers?

Joe Jennings, Tilley

10

Foreign Ownership of American Farmland

Hinnerk Wolters, Hageman Group

11

Farm Bill: What’s Next for Ag Policy in 2025

Brad Lubben, University of Nebraska-Lincoln

12

AI in Agronomy: Empowering Farmers in 2025

Todd Martin, EarthOptics

13

Impact Evaluation on School-Based Ag Education (SBAE)

Trent McKnight, McKnight Ranch

14

Signal vs Noise in Commodity Markets: What is Really Driving Prices?

Erin Nazetta, Broadview

15

How Food Drives Economic and Community Growth

Dawn Thilmany, Colorado State University
Location Name
Riverfront Ballroom
Full Address
The Centennial Hotel
303 W North River Dr
Spokane, WA 99201
United States
Session Type
Meal
Show on public site
Yes